allyl cinnamate
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Product Description
Product
allyl cinnamate
CAS
1866-31-5
Formula
C12H12O2
Synonym
2-Propenoic acid, 3-phenyl-, 2-propen-1-yl ester; 2-Propenyl 3-Phenyl-2-propenoate; prop-2-en-1-yl (2E)-3-phenylprop-2-enoate; Prop-2-enyl 3-phenylprop-2-enoate; Vinyl carbinyl cinnamate
Typical Product Specifications
Density
1.052 (2525 c)
Assay
98.00 to 100.00 % sum of isomers
Specific gravity
1.04800 to 1.05700 @ 25.00 °C
Pounds/Gallon
8.720 to 8.795
Boiling Point
113.00 °C. @ 0.50 mm Hg
Vapor Pressure
0.003000 mm/Hg @ 20.00 °C
Flash Point
> 212.00 °F. TCC
Odor
fruity pineapple balsam peach spicy
Appearance
colorless to pale yellow clear liquid
Boiling Point
150.00 to 152.00 °C. @ 15.00 mm Hg
logP (o/w)
2.93
Odor Type
fruity
Refractive Index
1.56400 to 1.57100 @ 20.00 °C
Insolubility
in water
Molecular weight
188.24
Color
colorless to light yellow liquid
Solubility
ether, alcohol
Chemical Structure
Chemical Structure
Notes
FEMA# 2022
This product has a fruity sweet peach/apricot aroma.
Use: PERFUMING
Class
Organic Intermediates and Compounds , Chemical Intermediates , Flavor and Fragrance Chemical Compounds
Industry
Functions
allyl cinnamate
Product Description
Product
allyl cinnamate
CAS
1866-31-5
Formula
C12H12O2
Synonym
2-Propenoic acid, 3-phenyl-, 2-propen-1-yl ester; 2-Propenyl 3-Phenyl-2-propenoate; prop-2-en-1-yl (2E)-3-phenylprop-2-enoate; Prop-2-enyl 3-phenylprop-2-enoate; Vinyl carbinyl cinnamate
Typical Product Specifications
Density
1.052 (2525 c)
Assay
98.00 to 100.00 % sum of isomers
Specific gravity
1.04800 to 1.05700 @ 25.00 °C
Pounds/Gallon
8.720 to 8.795
Boiling Point
113.00 °C. @ 0.50 mm Hg
Vapor Pressure
0.003000 mm/Hg @ 20.00 °C
Flash Point
> 212.00 °F. TCC
Odor
fruity pineapple balsam peach spicy
Appearance
colorless to pale yellow clear liquid
Boiling Point
150.00 to 152.00 °C. @ 15.00 mm Hg
logP (o/w)
2.93
Odor Type
fruity
Refractive Index
1.56400 to 1.57100 @ 20.00 °C
Insolubility
in water
Molecular weight
188.24
Color
colorless to light yellow liquid
Solubility
ether, alcohol
Chemical Structure
Chemical Structure
Notes
FEMA# 2022
This product has a fruity sweet peach/apricot aroma.
Use: PERFUMING
Class
Organic Intermediates and Compounds , Chemical Intermediates , Flavor and Fragrance Chemical Compounds
Industry
Functions
