(R)-massoia lactone
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Product Description
Product
(R)-massoia lactone
CAS
51154-96-2
Formula
C10H16O2
Synonym
(6R)-6-pentyl-5,6-dihydropyran-2-one; (R)-cocolactone; 2H-Pyran-2-one, 5,6-dihydro-6-pentyl-, (6R)-
Typical Product Specifications
Density
0.95-0.98
Appearence
pale yellow clear liquid
Pounds/Gallon
8.171 to 8.254
Refractive Index
1.46700 to 1.47700 @ 20.00 °C
Vapor Pressure
0.002540 mm/Hg @ 25.00 °C
logP (o/w)
2.54
Odor
Sweet, coconut meat, Iactonic, creamy, milky and waxy
Taste
Creamy, coconut, milky, green and slightly fruity
Assay
95.00 to 100.00 %
Specific gravity
0.98200 to 0.99200 @ 25.00 °C
Boiling Point
112.00 °C. @ 1.40 mm Hg
Flash Point
> 200.00 °F. TCC
Odor Type
coconut
Solubility
ethanol
Notes
FEMA# 3744
Class
(R)-massoia lactone
Product Description
Product
(R)-massoia lactone
CAS
51154-96-2
Formula
C10H16O2
Synonym
(6R)-6-pentyl-5,6-dihydropyran-2-one; (R)-cocolactone; 2H-Pyran-2-one, 5,6-dihydro-6-pentyl-, (6R)-
Typical Product Specifications
Density
0.95-0.98
Appearence
pale yellow clear liquid
Pounds/Gallon
8.171 to 8.254
Refractive Index
1.46700 to 1.47700 @ 20.00 °C
Vapor Pressure
0.002540 mm/Hg @ 25.00 °C
logP (o/w)
2.54
Odor
Sweet, coconut meat, Iactonic, creamy, milky and waxy
Taste
Creamy, coconut, milky, green and slightly fruity
Assay
95.00 to 100.00 %
Specific gravity
0.98200 to 0.99200 @ 25.00 °C
Boiling Point
112.00 °C. @ 1.40 mm Hg
Flash Point
> 200.00 °F. TCC
Odor Type
coconut
Solubility
ethanol
Notes
FEMA# 3744
Class
