Black Pepper Extract
Product Description
| Product | Black Pepper Extract |
| CAS | 90082-60-3 |
| Formula | C33H40BrN5O6S |
| Synonym | Piper longum |
Typical Product Specifications
| Appearance | Fine Light Yellow Powder |
| Particle Size | 95% through 80 Mesh |
| Color, Molten, Hazen | None |
| Moisture(105°C, 2h) | NMT 5.0% |
| Heavy Metals; USP <231> | NMT 10 ppm |
| Arsenic PPM | NMT 1ppm |
| Pesticides | Free |
| Aroma | Characteristic |
| Total Plate Count | NMT 1000 cfu/g |
| Yeast | NMT 100 cfu/g |
| E Coli & Salmonella | Negative |
| Salmonella | Negative |
| Staphylococcus aureus | Negative |
| Piperine | NLT 50.0% by HPLC |
| Taste | Characteristic |
| Notes | |
| Class | Botanicals: Powders and Extracts, Natural Products, Natural Products |
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