dextro,laevo-isoborneol
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Product Description
Product
dextro,laevo-isoborneol
CAS
124-76-5
Formula
C10H18O
Synonym
Bicyclo[2.2.1]heptan-2-ol, 1,7,7-trimethyl-, (1R,2R,4R)-rel-; dl-Isoborneol; exo-1,7,7-Trimethylbicyclo [2.2.1] heptan-2-ol; exo-1,7,7-Trimethylbicyclo[2.2.1]heptan-2-ol; Isobornyl alcohol; Isocamphol
Typical Product Specifications
Assay
92.00 to 100.00 %
Vapor Pressure
0.035000 mm/Hg @ 25.00 °C
Flash Point
200.00 °F. TCC
Shelf Life
36 month(s) or longer if stored properly
Odor Type
balsamic
Odor
balsam camphor herbal woody
logP (o/w)
2.71
Appearance
white crystalline solid
Melting Point
212.00 to 214.00 °C. @ 760.00 mm Hg
Storage
store in cool, dry place in tightly sealed containers, protected from heat and light
Molecular weight
154.24
Chemical Structure
Notes
FEMA# 2158
Use: PERFUMING
Class
dextro,laevo-isoborneol
Product Description
Product
dextro,laevo-isoborneol
CAS
124-76-5
Formula
C10H18O
Synonym
Bicyclo[2.2.1]heptan-2-ol, 1,7,7-trimethyl-, (1R,2R,4R)-rel-; dl-Isoborneol; exo-1,7,7-Trimethylbicyclo [2.2.1] heptan-2-ol; exo-1,7,7-Trimethylbicyclo[2.2.1]heptan-2-ol; Isobornyl alcohol; Isocamphol
Typical Product Specifications
Assay
92.00 to 100.00 %
Vapor Pressure
0.035000 mm/Hg @ 25.00 °C
Flash Point
200.00 °F. TCC
Shelf Life
36 month(s) or longer if stored properly
Odor Type
balsamic
Odor
balsam camphor herbal woody
logP (o/w)
2.71
Appearance
white crystalline solid
Melting Point
212.00 to 214.00 °C. @ 760.00 mm Hg
Storage
store in cool, dry place in tightly sealed containers, protected from heat and light
Molecular weight
154.24
Chemical Structure
Notes
FEMA# 2158
Use: PERFUMING
Class
