Fatty Acid Triglycerides

Fatty Acid Triglycerides is an Obtained by the interesterification of triacetin, tripropionin, or tributyrin, or their mixtures with either hydrogenated canola, soybean, cottonseed, or sunflower oil; triglycerides with three shortchain fatty acids are removed in the process. Fatty Acid Triglycerides uses and applications include: Fat replacer for chocolate chips and other confections