mandarin oil (citrus reticulata nova var. mandarin)
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Product Description
Product
mandarin oil (citrus reticulata nova var. mandarin)
CAS
8008-31-9
Synonym
citrus reticulata blanco var. mandarin oil; Oils, mandarin
Typical Product Specifications
Refractive Index
1.46900 to 1.47800 @ 20.00 °C
Optical Rotation
+63.00 to +78.00
Boiling Point
178.00 °C. @ 760.00 mm Hg
Flash Point
120.00 °F. TCC
Appearance
yellow to dark orange clear liquid
Specific gravity
0.84600 to 0.85300 @ 25.00 °C
Pounds/Gallon
7.040 to 7.098
Odor Type
citrus
Odor
floral citrus
Notes
FEMA# 2657
Available Origins: Uruguay
Class
mandarin oil (citrus reticulata nova var. mandarin)
Product Description
Product
mandarin oil (citrus reticulata nova var. mandarin)
CAS
8008-31-9
Synonym
citrus reticulata blanco var. mandarin oil; Oils, mandarin
Typical Product Specifications
Refractive Index
1.46900 to 1.47800 @ 20.00 °C
Optical Rotation
+63.00 to +78.00
Boiling Point
178.00 °C. @ 760.00 mm Hg
Flash Point
120.00 °F. TCC
Appearance
yellow to dark orange clear liquid
Specific gravity
0.84600 to 0.85300 @ 25.00 °C
Pounds/Gallon
7.040 to 7.098
Odor Type
citrus
Odor
floral citrus
Notes
FEMA# 2657
Available Origins: Uruguay
Class
