nonanal
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Product Description
Product
nonanal
CAS
124-19-6
Formula
C9H18O
Synonym
Typical Product Specifications
Density
0.823 (204 c)
Acid Value
10.00 max. KOH/g
logP (o/w)
3.46
Shelf Life
12 month(s) or longer if stored properly
Storage
store under nitrogen
Odor Type
aldehydic
Appearance
colorless to pale yellow clear liquid
Assay
92.00 to 100.00 %
Additional Assay Information
2-methyloctanal: 4% - 8%
Specific gravity
0.81900 to 0.82700 @ 25.00 °C
Pounds/Gallon
6.815 to 6.881
Refractive Index
1.42100 to 1.42600 @ 20.00 °C
Boiling Point
92.00 to 93.00 °C. @ 22.00 mm Hg
Boiling Point
191.00 to 193.00 °C. @ 760.00 mm Hg
Vapor Pressure
0.532000 mm/Hg @ 25.00 °C
Flash Point
160.00 °F. TCC
Storage
store in cool, dry place in tightly sealed containers, protected from heat and light
Odor
Waxy, aldehydic, citrus, fresh slightly green lemon peel nuance, cucumber fattiness
Taste
Effervescent, aldehydic citrus, cucumber melon rindy, raw potato oily nutty coconut nuances
Insolubility
in water, glycerin
Molecular weight
142.24
Color
colorless to light yellow liquid
Solubility
alcohol, fixed oils, propylene glycol
Chemical Structure
Notes
FEMA# 2782
Use: PERFUMING
Class
nonanal
Product Description
Product
nonanal
CAS
124-19-6
Formula
C9H18O
Synonym
Typical Product Specifications
Density
0.823 (204 c)
Acid Value
10.00 max. KOH/g
logP (o/w)
3.46
Shelf Life
12 month(s) or longer if stored properly
Storage
store under nitrogen
Odor Type
aldehydic
Appearance
colorless to pale yellow clear liquid
Assay
92.00 to 100.00 %
Additional Assay Information
2-methyloctanal: 4% - 8%
Specific gravity
0.81900 to 0.82700 @ 25.00 °C
Pounds/Gallon
6.815 to 6.881
Refractive Index
1.42100 to 1.42600 @ 20.00 °C
Boiling Point
92.00 to 93.00 °C. @ 22.00 mm Hg
Boiling Point
191.00 to 193.00 °C. @ 760.00 mm Hg
Vapor Pressure
0.532000 mm/Hg @ 25.00 °C
Flash Point
160.00 °F. TCC
Storage
store in cool, dry place in tightly sealed containers, protected from heat and light
Odor
Waxy, aldehydic, citrus, fresh slightly green lemon peel nuance, cucumber fattiness
Taste
Effervescent, aldehydic citrus, cucumber melon rindy, raw potato oily nutty coconut nuances
Insolubility
in water, glycerin
Molecular weight
142.24
Color
colorless to light yellow liquid
Solubility
alcohol, fixed oils, propylene glycol
Chemical Structure
Notes
FEMA# 2782
Use: PERFUMING
Class