Strawberry Juice Concentrate 50 Brix

iso certificate
Get a quote
SDS Request
Get a Quick Quote Now
Select Packaging

Get a quote
For more information call
phone_icon
(914) 654-6800
or email
mail_icon
INFO@PARCHEM.COM
For more information
Product Description
Product

Strawberry Juice Concentrate 50 Brix

Formula

N/A

Synonym
-
Typical Product Specifications
Flavor
Free from scorched, fermented, caramelized or other undesirable flavor.
Concentration
> 8.00 Brix at Single Strength
Shelf Life
Refrigerated (38 degrees F): 30
Microbiological
Yeast & Mold <100
Microbiological
Total Plate Count <1000
Brix (Corrected)
49.70 – 52.30
Brix (Direct @ 20 deg C)
50.00 +/- 1.00
Acidity
5.30 +/- 1.50 as Citric
pH
2.8 – 3.6
Specific gravity
1.23037 – 1.24481
Reconstitution
1 part Strawberry Juice Concentrate 50 Brix plus 6.46 parts water
Shelf Life
Ambient (70 degrees F): not recommended
Allergens
None
Shelf Life
Frozen (0 degrees F): 730
Flavor
Full flavored and typical of fine quality apple puree concentrate.
Class
Get a quote
Get a quote
Strawberry Juice Concentrate 50 Brix
iso certificate
Get a quote
SDS Request
For more information call
phone_icon
(914) 654-6800
or email
mail_icon
INFO@PARCHEM.COM
For more information
Product Description
Product

Strawberry Juice Concentrate 50 Brix

Formula

N/A

Synonym
-
Typical Product Specifications
Flavor
Free from scorched, fermented, caramelized or other undesirable flavor.
Concentration
> 8.00 Brix at Single Strength
Shelf Life
Refrigerated (38 degrees F): 30
Microbiological
Yeast & Mold <100
Microbiological
Total Plate Count <1000
Brix (Corrected)
49.70 – 52.30
Brix (Direct @ 20 deg C)
50.00 +/- 1.00
Acidity
5.30 +/- 1.50 as Citric
pH
2.8 – 3.6
Specific gravity
1.23037 – 1.24481
Reconstitution
1 part Strawberry Juice Concentrate 50 Brix plus 6.46 parts water
Shelf Life
Ambient (70 degrees F): not recommended
Allergens
None
Shelf Life
Frozen (0 degrees F): 730
Flavor
Full flavored and typical of fine quality apple puree concentrate.
Class
Get a quote
Get a quote