FormulaC13H21NO16S
Synonym(2S,3S,4S,5R,6R)-6-[(2R,3R,4R,5R)-3-(carboxyamino)-2-hydroxy-6-(hydroxymethyl)-5-sulfooxy-tetrahydropyran-4-yl]oxy-3,4,5-trihydroxy-tetrahydropyran-2-carboxylic acid
Vitamins - Nutritional Ingredients - Amino Acids
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Product name
CAS
Formula
FormulaC14H22NNaO16S
Synonym[(2R,3R,4R,5R,6R)-5-acetamido-4-[(2S,3S,4R,5R,6R)-6-carboxy-3,4,5-trihydroxy-tetrahydropyran-2-yl]oxy-6-hydroxy-2-(hydroxymethyl)tetrahydropyran-3-yl]oxysulfonylperoxysodium
FormulaCa
SynonymCALCIUM
FormulaC13H21NO16S
Synonym(2S,3S,4S,5R,6R)-6-[(2R,3R,4R,5R)-3-(carboxyamino)-2-hydroxy-6-(hydroxymethyl)-5-sulfooxy-tetrahydropyran-4-yl]oxy-3,4,5-trihydroxy-tetrahydropyran-2-carboxylic acid
FormulaC14H22NNaO16S
Synonym[(2R,3R,4R,5R,6R)-5-acetamido-4-[(2S,3S,4R,5R,6R)-6-carboxy-3,4,5-trihydroxy-tetrahydropyran-2-yl]oxy-6-hydroxy-2-(hydroxymethyl)tetrahydropyran-3-yl]oxysulfonylperoxysodium
CASNone
FormulaC9H19NO7
SynonymCholine hydrogen tartrate
CAS9007-28-7
FormulaO4S
Synonymsulfate, Chondroitin, hydrogen sulfate
Molecular weight50,000
FormulaCa
SynonymCALCIUM
CAS9007-28-7
FormulaO4S
SynonymSulfate, Chondroitin, hydrogen sulfate
Molecular weight50,000
CAS39455-18-0
FormulaO4S
SynonymSulfate
CAS4682-48-8
FormulaC35H38Cl2N8O4
SynonymItraconazole
CAS9041-22-9
FormulaC18H32O16
Synonymß-D-glucopyranosyl-(1->4)-(4?)-ß-D-xylo-hexopyranosyl-(1->4)-(4?)-a-D-xylo-hexopyranose
CAS58-85-5
FormulaC10H16N2O3S
Synonym5-[(3aS,4S,6aR)-2-oxohexahydro-1H-thieno[3,4-d]imidazol-4-yl]pentanoic acid, 1H-Thieno[3,4-d]imidazole-4-pentanoic acid, hexahydro-2-oxo-, (3aS,4S,6aR)-, 1H-Thieno[3,4-d]imidazole-4-pentanoic acid, hexahydro-2-oxo-,[3aS-(3a.alpha.,4.beta.,6a.alpha.)]-
Insolubilityin common org. solvs.
Melting Point231-233 c
Molecular weight244.31
Solubilitywater, alcohol
CAS1077-28-7
FormulaC8H14O2S2
SynonymDL-Thioctic acid, 1,2-Dithiolane-3-pentanoic acid, (+/-)-
CAS1449-61-2
FormulaC13H13NO3
Synonymmethyl 2-(5-methyl-2-phenyloxazol-4-yl)acetate
CAS3040-38-8
FormulaC9H17NO4
SynonymL-Acetylcarnitine
CAS93-14-1
FormulaC10H14O4
Synonym3 - (2 - Methoxyphenoxy) - 1, 2 - propanediol, 1,2-Propanediol, 3-(2-methoxyphenoxy)-
DescriptionWhite to slightly grey crystalline powder.
IdentificationTo pass IR and UV test
SolubilitySoluble in water, alcohol, chloroform and propylene glycol. Sparingly soluble in glycerin.
Melting Range78 - 82 ºC
Loss on DryingNMT 0.5% at 60ºC under vacuum
Heavy MetalsNMT 0.0025%
beta-IsomerNMT 1.5%
GuaiacolNMT 0.03%
Individual ImpuritiesNMT 0.5%
Total ImpuritiesNMT 1.0%
Ethyl AlcoholNMT 300ppm
Assay98.0% - 102% by HPLC on dry basis
Melting Point78-79 c
Molecular weight198.21
Colorcolorless crystal or powder
CAS52009-14-0
Formula(CH3COCOO)2Ca
Synonym2-Oxo-propanoic acid calcium salt, Propanoic acid, 2-oxo-, calcium salt (2:1)
AppearanceWhite to Creamy White Powder
Assay99.0% Min
Calcium15.3% Min
Pyruvate65.0% Min
Heavy Metals10 ppm Max
Arsenic1 ppm Max
Molecular weight214.19
CAS532-43-4
FormulaC12H17N4OS • NO3
SynonymThiamin nitrate, Vitamin B1 mononitrate, Thiazolium, 3-[(4-amino-2-methyl-5-pyrimidinyl)methyl]-5-(2-hydroxyethyl)-4-methyl-, nitrate (1:1), Thiazolium,3-[(4-amino-2-methyl-5-pyrimidinyl)methyl]-5-(2-hydroxyethyl)-4-methyl-, nitrate (salt)
Practically Insolubleroscopic
Slightly Solublein alcohol, chloroform
AppearanceWhite crystalline or crystalline powder
SolubilitySoluble in water and slightly soluble in alcohol and chloroform
Melting Point196 - 200 ºC
pH6.5 - 7.1
Odorwh. cryst. or cryst. powd., sl. char. odor
Molecular weight327.36
CAS91082-88-1
FormulaN/A
SynonymWPC, Lactis Serum Proteinum is a polypeptide obtained from the fluid part of milk after separation from curds
Fat<1 %
Ash<3.5 %
pH6 - 6.5
Standard Plate Count< 10,000 CFU/g
SalmonellaNegative
Coliform<10/g
Lactose<3 %
ColorLight Cream to Cream
FlavorBland and Clean
Protein>90.0 %
Moisture<6 %
CAS11042-64-1
FormulaC40-H58-O4
SynonymHI-Z, OZ, Oliver, gamma-Orizanol, gamma-OZ
Total Plate Count< 1000 cfu/g
Odorlittle or no odor
Insolubilityin water
Molecular weight602.98
Arsenic<2 ppm
DescriptionWhite crystalline powder
Heavy Metals<10 ppm
E ColiNegative
Loss on Drying0.3%
SalmonellaNegative
Assay101.4%
Yeast and Mold<100 cfu/g
Residue on Ignition0.1%
Melting Point135-154 deg C
CAS56-41-7
FormulaCH3CH(NH2)COOH
SynonymL-2-Aminopropionic acid, L-Alanine
Density1.401
Slightly Solublein alcohol
Ammonium0.02% Max
Heavy Metals0.001% Max
Specific Rotation14.3-15.2 deg
Iron0.01% Max
Chloride0.020% Max
Loss on Drying0.20% Max
Residue on Ignition0.10% Max
Assay99.0%-101.0%
Bulk Density0.7-0.8 g/ml
Sulfate0.020% Max
Mesh90% pass 40-60 mesh
Transmittance98.0% Min
Arsenic0.0001% Max
pH5.7-6.7
AppearanceWhite crystalline powder
IdentificationPostive
Odorwh. cryst. powd., odorless, sweet taste
Melting Point297 c (dec.)
Insolubilityin ether
Molecular weight89.09
Solubilitywater
CAS1968-05-4
FormulaC17H14N2
SynonymDIM
Assay99% minimum
SalmonellaNegative
AppearanceOff-white to white crystalline powder
Yeast and Mold500/g max.
E ColiNegative
Total Plate Count5,000/g max
Loss on Drying0.5% maximum
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