2-methyl pyrazine
Product Description
| Product | 2-methyl pyrazine |
| CAS | 109-08-0 |
| Formula | C5H6N2 |
| Synonym | 2-methylpyrazine, 2-methyl-1,4-diazine, Pyrazine, 2-methyl- |
Typical Product Specifications
| Density | 1.020 |
| Appearence | colorless to pale yellow clear liquid |
| Specific gravity | 1.01000 to 1.03000 @ 20.00 °C |
| Pounds/Gallon | 8.414 to 8.581 |
| Refractive Index | 1.50400 to 1.50600 @ 20.00 °C |
| Odor Type | nutty |
| Odor | Nutty, brown, nut skin, musty, pyrazine and earthy with a slight roasted nuance |
| Vapor Pressure | 9.690000 mm/Hg @ 25.00 °C |
| Assay | 98.00 to 100.00 % |
| Melting Point | -29.00 °C. @ 760.00 mm Hg |
| Boiling Point | 135.00 °C. @ 761.00 mm Hg |
| Taste | Nutty, brown, roasted, musty and astringent |
| Flash Point | 122.00 °F. TCC |
| logP (o/w) | 0.18 |
| Vapor Density | 3.2 |
| Molecular weight | 94.12 |
| Chemical Structure |  |
| Notes | FEMA# 3309 |
| Class | Flavor and Fragrance Chemical Compounds |
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