4-methyl valeric acid
Product Description
| Product | 4-methyl valeric acid |
| CAS | 646-07-1 |
| Formula | C6H12O2 |
| Synonym | 4-methylpentanoic acid, isobutyl acetic acid, Pentanoic acid, 4-methyl- |
Typical Product Specifications
| Density | 0.921 (204 c) |
| Appearence | colorless to pale yellow clear liquid |
| Refractive Index | 1.41200 to 1.41700 @ 20.00 °C |
| Boiling Point | 199.00 to 201.00 °C. @ 760.00 mm Hg |
| Boiling Point | 125.00 to 126.00 °C. @ 50.00 mm Hg |
| logP (o/w) | 1.66 |
| Odor | pungent cheese |
| Pounds/Gallon | 7.647 to 7.705 |
| Flash Point | 207.00 °F. TCC |
| Odor Type | cheesy |
| Specific gravity | 0.91900 to 0.92600 @ 25.00 °C |
| Assay | 98.00 to 100.00 % |
| Vapor Pressure | 0.131000 mm/Hg @ 25.00 °C |
| Melting Point | -33 c |
| Molecular weight | 116.18 |
| Color | colorless oily liquid |
| Solubility | alcohol |
| Chemical Structure |  |
| Notes | FEMA# 3463 |
| Class | Flavor and Fragrance Chemical Compounds |
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