acai fruit extract
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Product Description
Product
acai fruit extract
CAS
879496-95-4
Synonym
euterpe oleracea fruit extract; assai palm fruit extract; cabbage palm fruit extract
Typical Product Specifications
Flash Point
98.00 °F. TCC
Shelf Life
6 month(s) or longer if stored properly
Pounds/Gallon
7.816 to 8.398
Refractive Index
1.33880 to 1.35480 @ 20.00 °C
Storage
refrigerate in tightly sealed containers
Specific gravity
0.93930 to 1.00930 @ 25.00 °C
Taste
fleshy raisin berry
Appearence
red to maroon liquid
Notes
FEMA# 4547
Class
acai fruit extract
Product Description
Product
acai fruit extract
CAS
879496-95-4
Synonym
euterpe oleracea fruit extract; assai palm fruit extract; cabbage palm fruit extract
Typical Product Specifications
Flash Point
98.00 °F. TCC
Shelf Life
6 month(s) or longer if stored properly
Pounds/Gallon
7.816 to 8.398
Refractive Index
1.33880 to 1.35480 @ 20.00 °C
Storage
refrigerate in tightly sealed containers
Specific gravity
0.93930 to 1.00930 @ 25.00 °C
Taste
fleshy raisin berry
Appearence
red to maroon liquid
Notes
FEMA# 4547
Class
