allyl butyrate
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Product Description
Product
allyl butyrate
CAS
2051-78-7
Formula
C7H12O2
Synonym
2-propenyl butanoate; Butanoic acid, 2-propen-1-yl ester; prop-2-en-1-yl butanoate
Typical Product Specifications
Density
0.902
Appearance
colorless clear liquid
Specific gravity
0.90000 to 0.90500 @ 20.00 °C
Boiling Point
154.00 to 155.00 °C. @ 760.00 mm Hg
Acid Value
1.00 max. KOH/g
Vapor Pressure
4.440000 mm/Hg @ 25.00 °C
Odor Type
fruity
Taste
Fruity green tropical with sweet fermented waxy nuances
Pounds/Gallon
7.498 to 7.539
Flash Point
114.00 °F. TCC
Odor
Sweet pungent fruity green pineapple, with waxy tropical nuances
Assay
98.00 to 100.00 %
Refractive Index
1.41200 to 1.41700 @ 20.00 °C
logP (o/w)
2.20
Boiling Point
44.00 to 45.00 °C. @ 15.00 mm Hg
Molecular weight
128.17
Chemical Structure
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Chemical Structure
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Notes
FEMA# 2021
Use: PERFUMING
Class
allyl butyrate

Product Description
Product
allyl butyrate
CAS
2051-78-7
Formula
C7H12O2
Synonym
2-propenyl butanoate; Butanoic acid, 2-propen-1-yl ester; prop-2-en-1-yl butanoate
Typical Product Specifications
Density
0.902
Appearance
colorless clear liquid
Specific gravity
0.90000 to 0.90500 @ 20.00 °C
Boiling Point
154.00 to 155.00 °C. @ 760.00 mm Hg
Acid Value
1.00 max. KOH/g
Vapor Pressure
4.440000 mm/Hg @ 25.00 °C
Odor Type
fruity
Taste
Fruity green tropical with sweet fermented waxy nuances
Pounds/Gallon
7.498 to 7.539
Flash Point
114.00 °F. TCC
Odor
Sweet pungent fruity green pineapple, with waxy tropical nuances
Assay
98.00 to 100.00 %
Refractive Index
1.41200 to 1.41700 @ 20.00 °C
logP (o/w)
2.20
Boiling Point
44.00 to 45.00 °C. @ 15.00 mm Hg
Molecular weight
128.17
Chemical Structure

Chemical Structure
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Notes
FEMA# 2021
Use: PERFUMING
Class