Apple Juice Concentrate 70 Brix - Frozen

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Product Description
Product

Apple Juice Concentrate 70 Brix - Frozen

Formula

N/A

Synonym
-
Typical Product Specifications
Patulin
< 50
Brix (Direct @ 20 deg C)
70.00 +/- 1.00
Clarity
>90 @ 630 nm.
Specific gravity
1.34558 – 1.35944
pH
3.2 – 4.2
Color
>40 @ 440 nm.
Acidity
2.10 +/- .30 as Malic
Yeast and Mold
<100
Total Plate Count
<1000
Brix (Corrected)
69.30 – 71.50
Allergens
none
Turbidity
< 5 NTU
Reconstitution
1 part Apple Juice Concentrate 70 Brix plus 6.86 parts water
Concentration
>11.50 Brix
Notes

Apple Juice Concentrate. Full flavored and typical of fine quality apple juice concentrate. Free from scorched, fermented, caramelized or other undesirable flavor. Optimal Storage Conditions: Frozen at or below 0 degrees Fahrenheit. Approx. Shelf Life (Days): Frozen (0 degrees F): 730 Refrigerated (38 degrees F): 180 Ambient (70 degrees F): 30

Class
Get a quote
Get a quote
Apple Juice Concentrate 70 Brix - Frozen
iso certificate
Get a quote
SDS Request
For more information call
phone_icon
(914) 654-6800
or email
mail_icon
INFO@PARCHEM.COM
For more information
Product Description
Product

Apple Juice Concentrate 70 Brix - Frozen

Formula

N/A

Synonym
-
Typical Product Specifications
Patulin
< 50
Brix (Direct @ 20 deg C)
70.00 +/- 1.00
Clarity
>90 @ 630 nm.
Specific gravity
1.34558 – 1.35944
pH
3.2 – 4.2
Color
>40 @ 440 nm.
Acidity
2.10 +/- .30 as Malic
Yeast and Mold
<100
Total Plate Count
<1000
Brix (Corrected)
69.30 – 71.50
Allergens
none
Turbidity
< 5 NTU
Reconstitution
1 part Apple Juice Concentrate 70 Brix plus 6.86 parts water
Concentration
>11.50 Brix
Notes

Apple Juice Concentrate. Full flavored and typical of fine quality apple juice concentrate. Free from scorched, fermented, caramelized or other undesirable flavor. Optimal Storage Conditions: Frozen at or below 0 degrees Fahrenheit. Approx. Shelf Life (Days): Frozen (0 degrees F): 730 Refrigerated (38 degrees F): 180 Ambient (70 degrees F): 30

Class
Get a quote
Get a quote