berry furanone
Product Description
| Product | berry furanone |
| CAS | 4077-47-8 |
| Formula | C7H10O3 |
| Synonym | 4-methoxy-2,5-dimethylfuran-3-one, fraision methyl ether, 3(2H)-Furanone, 4-methoxy-2,5-dimethyl- |
Typical Product Specifications
| Density | 1.093-1.103 |
| Specific gravity | 1.09100 to 1.09700 @ 25.00 °C |
| Boiling Point | 221.00 to 222.00 °C. @ 760.00 mm Hg |
| Acid Value | 3.00 max. KOH/g |
| Vapor Pressure | 0.103000 mm/Hg @ 25.00 °C |
| Flash Point | 162.00 °F. TCC |
| Odor | Musty, sweet, caramellic, musty beany, cocoa, coffee with slightly meaty and vegetative nuances |
| Assay | 97.00 to 100.00 % |
| Pounds/Gallon | 9.078 to 9.128 |
| Appearence | Colorless to yellow clear liquid |
| Refractive Index | 1.47500 to 1.48100 @ 20.00 °C |
| logP (o/w) | 0.54 |
| Odor Type | musty |
| Taste | Musty, vegetative, savory meaty with a brown jammy fullness in the aftertaste |
| Color | colorless to pale yellow liquid |
| Solubility | water, org. solvs. |
| Notes | FEMA# 3664 |
| Class | Flavor and Fragrance Chemical Compounds |
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