Product Description
| Product | Biuret |
| CAS | 108-19-0 |
| Formula | C2H5N3O2; |
| Synonym | Allophanamide, Allophanic acid amide, Allophanimidic acid, Biuret, Carbamylurea, Dicarbamylamine, Isobiuret, Urea, (aminocarbonyl)-, Ureidoformamide, L-101, NSC 8020, (aminocarbonyl)-ure, Allophamicacidamide, Allophanimidic acid, allophanimidicacid, Dicarbamylamine, Dicarbonimidic diamide, Isobiuret, L-101 |
Typical Product Specifications
| Molecular weight | 103.08 |
| EINECS | 203-559-0 |
| SMILES | C(=O)(N)NC(=O)N |
| InChI | 1S/C2H5N3O2/c3-1(6)5-2(4)7/h(H5,3,4,5,6,7) |
| Melting Point | 190 dec ° C |
| log P (octanol-water) | -1.400 |
| Water solubility | 1.52E+04 mg/L |
| Atmospheric OH Rate Constant | 3.00E-12 cm3/molecule-sec |
| Water solubility | 2 g/100 mL (25 ยบC) |
| Melting Point | 185-190 °C (dec.) |
| Boiling Point | 100 °C |
| Stability | Stable. Incompatible with strong oxidizing agents, strong bases. Hygroscopic. |
| Merck | 14,1309 |
| Sensitive | Hygroscopic |
| Storage Temperature | 2-8°C |
| BRN Number | 1703510 |
| Density | 1.01 g/mL at 20 °C |
| Class | Specialty Chemicals |

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