Citronellyl Acetate
Product Description
| Product | Citronellyl Acetate |
| CAS | 150-84-5 |
| Formula | C12H22O2 |
| Synonym | acetic acid 3,7-dimethyl-6-octenyl ester, 3,7- dimethyl-6-octen-1-yl acetate, 1- acetoxy-3,7-dimethyl oct-6-ene, 6-Octen-1-ol, 3,7-dimethyl-, 1-acetate, 6-Octen-1-ol, 3,7-dimethyl-,acetate |
Typical Product Specifications
| Refractive Index | 1.43100 to 1.49600 @ 20.00 °C |
| Boiling Point | 119.00 to 121.00 °C. @ 15.00 mm Hg |
| Vapor Pressure | 0.050000 mm/Hg @ 20.00 °C |
| Storage | store in cool, dry place in tightly sealed containers, protected from heat and light |
| Appearance | colorless clear liquid |
| Assay | 98.00 to 100.00 % |
| Boiling Point | 229.00 °C. @ 760.00 mm Hg |
| Saponification Value | 92.00 to 108.00 |
| Vapor Density | 6.8 |
| logP (o/w) | 4.22 |
| Odor Type | floral |
| Taste | Floral, waxy, aldehydic, with green fruity nuances. Fruity pear and apple like |
| Pounds/Gallon | 7.347 to 7.431 |
| Shelf Life | 24 month(s) or longer if stored properly |
| Specific gravity | 0.88300 to 0.89300 @ 25.00 °C |
| Acid Value | 1.00 max. KOH/g |
| Flash Point | 218.00 °F. TCC |
| Odor | Floral, rosy, green, fatty, citrus lemon and bois de rose-like. Waxy pear and apple like on dry put |
| Chemical Structure |  |
| Notes | FEMA# 2311 Use: MASKING |
| Class | Flavor and Fragrance Chemical Compounds |
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