cyclopentyl mercaptan

0.955 (20 c)

0.92000 to 0.92500 @ 25.00 °C

41.00 to 42.00 °C. @ 16.00 mm Hg

130.00 to 132.00 °C. @ 760.00 mm Hg

77.00 °F. TCC

1.48800 to 1.49020 @ 20.00 °C

1.0

Alliaceous, onion, garlic, horseradiah, meat, egg, burned, vegetable, celery

97.00 to 100.00 %

alliaceous

colorless clear liquid

7.655 to 7.697

1.000000 mm/Hg @ 20.00 °C

2.21

Alliaceous, onion, garlic, horseradish, vegetable-celery, egg, sauteed meat

very sl. acidic

102.20