diethyl disulfide
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Product Description
Product
diethyl disulfide
CAS
110-81-6
Formula
C4H10S2
Synonym
3,4-dithiahexane; Disulfide, diethyl; ethyldisulfanylethane
Typical Product Specifications
Specific gravity
0.99000 to 0.99600 @ 25.00 °C
Assay
95.00 to 100.00 %
Odor Type
alliaceous
Appearence
colorless to pale yellow clear liquid
Pounds/Gallon
8.238 to 8.288
Refractive Index
1.50200 to 1.50800 @ 20.00 °C
Boiling Point
152.00 to 154.00 °C. @ 760.00 mm Hg
Vapor Pressure
4.280000 mm/Hg @ 25.00 °C
Flash Point
104.00 °F. TCC
logP (o/w)
2.86
Odor
gassy ripe onion greasy garlic
Molecular weight
122.19
Solubility
water, ether, alcohol
Chemical Structure
Notes
FEMA# 4093
Class
diethyl disulfide
Product Description
Product
diethyl disulfide
CAS
110-81-6
Formula
C4H10S2
Synonym
3,4-dithiahexane; Disulfide, diethyl; ethyldisulfanylethane
Typical Product Specifications
Specific gravity
0.99000 to 0.99600 @ 25.00 °C
Assay
95.00 to 100.00 %
Odor Type
alliaceous
Appearence
colorless to pale yellow clear liquid
Pounds/Gallon
8.238 to 8.288
Refractive Index
1.50200 to 1.50800 @ 20.00 °C
Boiling Point
152.00 to 154.00 °C. @ 760.00 mm Hg
Vapor Pressure
4.280000 mm/Hg @ 25.00 °C
Flash Point
104.00 °F. TCC
logP (o/w)
2.86
Odor
gassy ripe onion greasy garlic
Molecular weight
122.19
Solubility
water, ether, alcohol
Chemical Structure
Notes
FEMA# 4093
Class