Diethyl malonate
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Product Description
Product
Diethyl malonate
CAS
105-53-3
Formula
C7H12O4
Synonym
Propanedioic acid, diethyl ester; Malonic ester; Malonic acid, diethyl ester; Ethyl malonate; Diethyl propanedioate; Dicarbethoxymethane; Carbethoxyacetic ester; Methanedicarboxylic acid, diethyl este
Typical Product Specifications
Vapor Density
5.52
Refractive Index
1.413
Stability
Stable. Combustible. Incompatible with strong oxidizing agents&
Melting Point
-50 °C
Vapor Pressure
1 mm Hg ( 40 °C)
FEMA
2375
Flash Point
212 °F
Water solubility
Miscible with ethyl alcohol& ether& chloroform and benzene. Slightly miscible with water.
Merck
14&3823
BRN Number
774687
Boiling Point
199 °C
Density
1.055 g/mL at 25 °C
EINECS
203-305-9
Molecular weight
160.1678
InChIKey
1S/C7H12O4/c1-3-10-6(8)5-7(9)11-4-2/h3-5H2&1-2H3
InChI
IYXGSMUGOJNHAZ-UHFFFAOYSA-N
Notes
Diethyl malonate uses and applications include: Intermediate for barbiturates and certain pigments; isocyanate blocking agent; synthetic flavoring agent in foods and pharmaceuticals; fragrance in cosmetics
Class
Diethyl malonate
Product Description
Product
Diethyl malonate
CAS
105-53-3
Formula
C7H12O4
Synonym
Propanedioic acid, diethyl ester; Malonic ester; Malonic acid, diethyl ester; Ethyl malonate; Diethyl propanedioate; Dicarbethoxymethane; Carbethoxyacetic ester; Methanedicarboxylic acid, diethyl este
Typical Product Specifications
Vapor Density
5.52
Refractive Index
1.413
Stability
Stable. Combustible. Incompatible with strong oxidizing agents&
Melting Point
-50 °C
Vapor Pressure
1 mm Hg ( 40 °C)
FEMA
2375
Flash Point
212 °F
Water solubility
Miscible with ethyl alcohol& ether& chloroform and benzene. Slightly miscible with water.
Merck
14&3823
BRN Number
774687
Boiling Point
199 °C
Density
1.055 g/mL at 25 °C
EINECS
203-305-9
Molecular weight
160.1678
InChIKey
1S/C7H12O4/c1-3-10-6(8)5-7(9)11-4-2/h3-5H2&1-2H3
InChI
IYXGSMUGOJNHAZ-UHFFFAOYSA-N
Notes
Diethyl malonate uses and applications include: Intermediate for barbiturates and certain pigments; isocyanate blocking agent; synthetic flavoring agent in foods and pharmaceuticals; fragrance in cosmetics
Class
