dimethyl benzyl carbinyl butyrate
Product Description
| Product | dimethyl benzyl carbinyl butyrate |
| CAS | 10094-34-5 |
| Formula | C14H20O2 |
| Synonym | 2-benzyl-2-propyl butyrate, butanoic acid 1,1-dimethyl-2-phenyl ethyl ester, prune butyrate, a,a-dimethylphenethyl butyrate, Butanoic acid, 1,1-dimethyl-2-phenylethyl ester, alpha,alpha-Dimethylphenethyl Butanoate, Dimethylbenzyl carbinyl butyrate |
Typical Product Specifications
| Specific gravity | 0.96000 to 0.98100 @ 25.00 °C |
| Refractive Index | 1.48400 to 1.48900 @ 20.00 °C |
| Vapor Density | 7.6 |
| Flash Point | > 212.00 °F. TCC |
| Odor Type | floral |
| Taste | Floral, green, herbal, musty and berry with a fresh melon nuance |
| Appearance | colorless clear oily liquid |
| Pounds/Gallon | 7.988 to 8.163 |
| Storage | store in cool, dry place in tightly sealed containers, protected from heat and light |
| Assay | 95.00 to 100.00 % |
| Boiling Point | 253.00 to 255.00 °C. @ 760.00 mm Hg |
| Shelf Life | 24 month(s) or longer if stored properly |
| Odor | Floral, green, fruity, spicy and waxy with a seedy, berry nuance |
| Vapor Pressure | 0.001680 mm/Hg @ 25.00 °C |
| logP (o/w) | 4.06 |
| Insolubility | in water |
| Molecular weight | 220.31 |
| Color | colorless liquid |
| Solubility | alcohol |
| Notes | FEMA# 2394 Use: PERFUMING |
| Class | Flavor and Fragrance Chemical Compounds |
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