Hexyl Acetate

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Product Description
Product

Hexyl Acetate

CAS

142-92-7

Formula

C8H16O2

Synonym
Hexyl acetate; hexyl alcohol acetate; N-hexyl ethanoate; Acetic acid hexyl ester; Acetic acid, hexyl ester; Caproyl acetat
Typical Product Specifications
Density
0.873 (204 c)
Surface Tension
26 dynescm
Specific gravity
0.86800 to 0.87600 @ 25.00 °C
Pounds/Gallon
7.223 to 7.289
Vapor Pressure
1.390000 mm/Hg @ 25.00 °C
Flash Point
132.00 °F. TCC
Odor Type
fruity
Taste
Fruity, green, fresh, sweet, banana peel, apple and pear
Boiling Point
61.00 to 62.00 °C. @ 12.00 mm Hg
Vapor Density
4.9
logP (o/w)
2.83
Appearance
colorless clear oily liquid
Assay
98.00 to 100.00 %
Refractive Index
1.40600 to 1.41100 @ 20.00 °C
Melting Point
-80.00 °C. @ 760.00 mm Hg
Boiling Point
170.00 to 172.00 °C. @ 760.00 mm Hg
Acid Value
1.00 max. KOH/g
Odor
Green, fruity, sweet, fatty, fresh, apple and pear
Insolubility
in water
Molecular weight
144.22
Color
colorless to pale yellow oily liquid
Solubility
alcohol, ether
Chemical Structure
hexyl acetate distributor cas: 142-92-7 c8h16o2 chemical structure
Notes

FEMA# 2565

This product has a fruity aroma

Use: FLAVOURING, MASKING, PERFUMING

Class
Industry
Functions
Get a quote
Get a quote
Hexyl Acetate
iso certificate
Get a quote
SDS Request
For more information call
phone_icon
(914) 654-6800
or email
mail_icon
INFO@PARCHEM.COM
For more information
Product Description
Product

Hexyl Acetate

CAS

142-92-7

Formula

C8H16O2

Synonym
Hexyl acetate; hexyl alcohol acetate; N-hexyl ethanoate; Acetic acid hexyl ester; Acetic acid, hexyl ester; Caproyl acetat
Typical Product Specifications
Density
0.873 (204 c)
Surface Tension
26 dynescm
Specific gravity
0.86800 to 0.87600 @ 25.00 °C
Pounds/Gallon
7.223 to 7.289
Vapor Pressure
1.390000 mm/Hg @ 25.00 °C
Flash Point
132.00 °F. TCC
Odor Type
fruity
Taste
Fruity, green, fresh, sweet, banana peel, apple and pear
Boiling Point
61.00 to 62.00 °C. @ 12.00 mm Hg
Vapor Density
4.9
logP (o/w)
2.83
Appearance
colorless clear oily liquid
Assay
98.00 to 100.00 %
Refractive Index
1.40600 to 1.41100 @ 20.00 °C
Melting Point
-80.00 °C. @ 760.00 mm Hg
Boiling Point
170.00 to 172.00 °C. @ 760.00 mm Hg
Acid Value
1.00 max. KOH/g
Odor
Green, fruity, sweet, fatty, fresh, apple and pear
Insolubility
in water
Molecular weight
144.22
Color
colorless to pale yellow oily liquid
Solubility
alcohol, ether
Chemical Structure
hexyl acetate distributor cas: 142-92-7 c8h16o2 chemical structure
Notes

FEMA# 2565

This product has a fruity aroma

Use: FLAVOURING, MASKING, PERFUMING

Class
Industry
Functions
Get a quote
Get a quote