Hydrolyzed protein

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Product Description
Product

Hydrolyzed protein

CAS

73049-73-7 INS429

Formula

ClCH2CH2PO3H2

Synonym
Peptones; Peptone; Hydrolyzed protein; CASAMINO ACID; Peptone enzymatic hydrolysate; Protein hydrolysates Tryptones
Typical Product Specifications
Notes
Hydrolyzed protein is a Mixt. of amino acids and peptides with varying composition Hydrolyzed protein uses and applications include: Nutrient supplement, processing aid, flavor enhancer, emulsifier in foods and pharmaceuticals; moisturizer for shampoos, cosmetics; detangler for hair; foam stabilizer in beer; dough conditioner in baked goods; surfactant aid; emulsion stabilizer; film-former
Class
Industry
Functions
Get a quote
Get a quote
Hydrolyzed protein
iso certificate
Get a quote
SDS Request
For more information call
phone_icon
(914) 654-6800
or email
mail_icon
INFO@PARCHEM.COM
For more information
Product Description
Product

Hydrolyzed protein

CAS

73049-73-7 INS429

Formula

ClCH2CH2PO3H2

Synonym
Peptones; Peptone; Hydrolyzed protein; CASAMINO ACID; Peptone enzymatic hydrolysate; Protein hydrolysates Tryptones
Typical Product Specifications
Notes
Hydrolyzed protein is a Mixt. of amino acids and peptides with varying composition Hydrolyzed protein uses and applications include: Nutrient supplement, processing aid, flavor enhancer, emulsifier in foods and pharmaceuticals; moisturizer for shampoos, cosmetics; detangler for hair; foam stabilizer in beer; dough conditioner in baked goods; surfactant aid; emulsion stabilizer; film-former
Class
Industry
Functions
Get a quote
Get a quote