isoamyl acetate
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Product Description
Product
isoamyl acetate
CAS
123-92-2
Formula
C7H14O2
Synonym
1-Butanol, 3-methyl-, 1-acetate; 3-Methylbutyl acetate and 2-Methylbutyl acetate mixture; acetic acid 3-methyl butyl ester; beta- methyl butyl acetate; iso pentyl alcohol acetate; Isopentyl acetate
Typical Product Specifications
Slightly Soluble
in water
Specific gravity
0.86000 to 0.87800 @ 25.00 °C
Refractive Index
1.40000 to 1.40400 @ 20.00 °C
Melting Point
-78.00 °C. @ 760.00 mm Hg
Boiling Point
30.00 °C. @ 2.00 mm Hg
Vapor Pressure
5.600000 mm/Hg @ 25.00 °C
Vapor Density
4.4
logP (o/w)
2.26
Storage
store in cool, dry place in tightly sealed containers, protected from heat and light
Flash Point
77.00 °F. TCC
Shelf Life
24 month(s) or longer if stored properly
Odor Type
fruity
Appearance
colorless clear liquid
Assay
99.00 to 100.00 %
Pounds/Gallon
7.156 to 7.306
Boiling Point
142.00 °C. @ 756.00 mm Hg
Acid Value
1.00 max. KOH/g
Odor
Sweet, banana, fruity with a ripe estry nuance
Taste
Sweet fruity, banana-Iike with a green ripe nuance
Insolubility
in glycerin, propylene glycol
Molecular weight
130.21
Color
colorless liquid
Chemical Structure
Notes
FEMA# 2055
Use: SOLVENT
Class
Industry
Functions
isoamyl acetate
Product Description
Product
isoamyl acetate
CAS
123-92-2
Formula
C7H14O2
Synonym
1-Butanol, 3-methyl-, 1-acetate; 3-Methylbutyl acetate and 2-Methylbutyl acetate mixture; acetic acid 3-methyl butyl ester; beta- methyl butyl acetate; iso pentyl alcohol acetate; Isopentyl acetate
Typical Product Specifications
Slightly Soluble
in water
Specific gravity
0.86000 to 0.87800 @ 25.00 °C
Refractive Index
1.40000 to 1.40400 @ 20.00 °C
Melting Point
-78.00 °C. @ 760.00 mm Hg
Boiling Point
30.00 °C. @ 2.00 mm Hg
Vapor Pressure
5.600000 mm/Hg @ 25.00 °C
Vapor Density
4.4
logP (o/w)
2.26
Storage
store in cool, dry place in tightly sealed containers, protected from heat and light
Flash Point
77.00 °F. TCC
Shelf Life
24 month(s) or longer if stored properly
Odor Type
fruity
Appearance
colorless clear liquid
Assay
99.00 to 100.00 %
Pounds/Gallon
7.156 to 7.306
Boiling Point
142.00 °C. @ 756.00 mm Hg
Acid Value
1.00 max. KOH/g
Odor
Sweet, banana, fruity with a ripe estry nuance
Taste
Sweet fruity, banana-Iike with a green ripe nuance
Insolubility
in glycerin, propylene glycol
Molecular weight
130.21
Color
colorless liquid
Chemical Structure
Notes
FEMA# 2055
Use: SOLVENT
Class
Industry
Functions
