isobutyl cinnamate
Product Description
| Product | isobutyl cinnamate |
| CAS | 122-67-8 |
| Formula | C13H16O2 |
| Synonym | 2-methylpropyl 3-phenylprop-2-enoate, Isobutyl 3-phenylpropenoate, 2-Methylpropyl cinnamate, 2-Propenoic acid, 3-phenyl-, 2-methylpropyl ester, 2-Methylpropyl 3-phenyl-2-propenoate |
Typical Product Specifications
| Density | 1.003 |
| Refractive Index | 1.53500 to 1.54100 @ 20.00 °C |
| Odor Type | balsamic |
| Assay | 97.00 to 100.00 % |
| Boiling Point | 287.00 °C. @ 760.00 mm Hg |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | 0.002000 mm/Hg @ 20.00 °C |
| Flash Point | > 230.00 °F. TCC |
| Storage | store in cool, dry place in tightly sealed containers, protected from heat and light |
| Taste | Balsamic, fruity and chemical-like |
| Specific gravity | 1.00100 to 1.00400 @ 25.00 °C |
| Boiling Point | 145.00 °C. @ 13.00 mm Hg |
| Appearance | colorless to pale yellow clear liquid |
| Pounds/Gallon | 8.329 to 8.354 |
| logP (o/w) | 3.59 |
| Shelf Life | 12 month(s) or longer if stored properly |
| Odor | Sweet, fruity, balsamic and spice-like |
| Molecular weight | 204.27 |
| Color | colorless oily liquid |
| Solubility | 2 vols. 7 alcohol |
| Chemical Structure |  |
| Notes | FEMA# 2193 Use: PERFUMING |
| Class | Flavor and Fragrance Chemical Compounds |
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