laevo-arabinose
Product Description
| Product | laevo-arabinose |
| CAS | 5328-37-0 |
| Formula | C5H10O5 |
| Synonym | 2,3,4,5-tetrahydroxypentanal, pectin sugar, pectinose, L-Arabinose |
Typical Product Specifications
| Storage | store in cool, dry place in tightly sealed containers, protected from heat and light |
| Assay | 99.00 to 100.00 % |
| Shelf Life | 24 month(s) or longer if stored properly |
| Appearance | white crystalline powder |
| logP (o/w) | -2.39 |
| Melting Point | 160.00 to 163.00 °C. @ 760.00 mm Hg |
| Molecular weight | 150.13 |
| Specific gravity | 1.58 |
| Solubility | water |
| Notes | FEMA# 3255 |
| Class | Flavor and Fragrance Chemical Compounds |
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