laevo-malic acid
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Product Description
Product
laevo-malic acid
CAS
97-67-6
Formula
C4H6O5
Synonym
apple acid; Butanedioic acid, 2-hydroxy-, (2S)-; Butenedioic acid, hydroxy-, (2S)-
Typical Product Specifications
Specific gravity
1.59500 @ 20.00 °C
Melting Point
99.00 to 100.00 °C. @ 760.00 mm Hg
Boiling Point
140.00 °C. @ 760.00 mm Hg
Assay
96.00 to 100.00 %
Flash Point
308.00 °F. TCC
Odor Type
odorless
logP (o/w)
-1.26
Odor
odorless
Notes
FEMA# 2655
Use: BUFFERING
Class
laevo-malic acid

Product Description
Product
laevo-malic acid
CAS
97-67-6
Formula
C4H6O5
Synonym
apple acid; Butanedioic acid, 2-hydroxy-, (2S)-; Butenedioic acid, hydroxy-, (2S)-
Typical Product Specifications
Specific gravity
1.59500 @ 20.00 °C
Melting Point
99.00 to 100.00 °C. @ 760.00 mm Hg
Boiling Point
140.00 °C. @ 760.00 mm Hg
Assay
96.00 to 100.00 %
Flash Point
308.00 °F. TCC
Odor Type
odorless
logP (o/w)
-1.26
Odor
odorless
Notes
FEMA# 2655
Use: BUFFERING
Class