lilac acetaldehyde

iso certificate
Get a quote
SDS Request
Get a Quick Quote Now
Select Packaging

Get a quote
For more information call
phone_icon
(914) 654-6800
or email
mail_icon
INFO@PARCHEM.COM
For more information
Product Description
Product

lilac acetaldehyde

CAS

104-09-6

Formula

C9H10O

Synonym
2-(4-methylphenyl)acetaldehyde; Benzeneacetaldehyde, 4-methyl-; para-methyl phenyl acetaldehyde; p-Tolylacetaldehyde; syringa aldehyde
Typical Product Specifications
Density
1.010-1.016
Appearance
colorless to yellow clear oily liquid
Specific gravity
1.01000 to 1.01600 @ 25.00 °C
Pounds/Gallon
8.404 to 8.454
Acid Value
1.00 max. KOH/g
Vapor Pressure
0.115000 mm/Hg @ 25.00 °C
logP (o/w)
2.24
Odor Type
green
Refractive Index
1.53000 to 1.54900 @ 20.00 °C
Melting Point
32.00 to 34.00 °C. @ 760.00 mm Hg
Flash Point
158.00 °F. TCC
Odor
Sweet, green, fruity, with nutty, phenolic and fruity nuances
Taste
Sweet, fruity cherry with spicy and nutty nuances
Assay
95.00 to 100.00 %
Boiling Point
221.00 to 222.00 °C. @ 760.00 mm Hg
Insolubility
in alcohol
Molecular weight
134.17
Color
colorless to yellow oily liquid
Solubility
most common org. solvs.
Notes
FEMA# 3071

Use: PERFUMING

Class
Get a quote
Get a quote
lilac acetaldehyde
iso certificate
Get a quote
SDS Request
For more information call
phone_icon
(914) 654-6800
or email
mail_icon
INFO@PARCHEM.COM
For more information
Product Description
Product

lilac acetaldehyde

CAS

104-09-6

Formula

C9H10O

Synonym
2-(4-methylphenyl)acetaldehyde; Benzeneacetaldehyde, 4-methyl-; para-methyl phenyl acetaldehyde; p-Tolylacetaldehyde; syringa aldehyde
Typical Product Specifications
Density
1.010-1.016
Appearance
colorless to yellow clear oily liquid
Specific gravity
1.01000 to 1.01600 @ 25.00 °C
Pounds/Gallon
8.404 to 8.454
Acid Value
1.00 max. KOH/g
Vapor Pressure
0.115000 mm/Hg @ 25.00 °C
logP (o/w)
2.24
Odor Type
green
Refractive Index
1.53000 to 1.54900 @ 20.00 °C
Melting Point
32.00 to 34.00 °C. @ 760.00 mm Hg
Flash Point
158.00 °F. TCC
Odor
Sweet, green, fruity, with nutty, phenolic and fruity nuances
Taste
Sweet, fruity cherry with spicy and nutty nuances
Assay
95.00 to 100.00 %
Boiling Point
221.00 to 222.00 °C. @ 760.00 mm Hg
Insolubility
in alcohol
Molecular weight
134.17
Color
colorless to yellow oily liquid
Solubility
most common org. solvs.
Notes
FEMA# 3071

Use: PERFUMING

Class
Get a quote
Get a quote