methyl 2-methyl butyrate
Product Description
| Product | methyl 2-methyl butyrate |
| CAS | 868-57-5 |
| Formula | C6H12O2 |
| Synonym | gooseberry butyrate, methyl 2-methylbutanoate, 2-Methyl butanoic acid methyl este, Butanoic acid, 2-methyl-, methyl ester, Methyl 2-Methylbutyrate |
Typical Product Specifications
| Additional Assay Information | methyl isovalerate: 5% - 8% |
| Specific gravity | 0.87900 to 0.88300 @ 25.00 °C |
| Pounds/Gallon | 7.314 to 7.347 |
| Refractive Index | 1.39300 to 1.39700 @ 20.00 °C |
| Boiling Point | 115.00 to 116.00 °C. @ 760.00 mm Hg |
| Acid Value | 2.00 max. KOH/g |
| Vapor Pressure | 21.600000 mm/Hg @ 25.00 °C |
| Vapor Density | 4.0 |
| Flash Point | 70.00 °F. TCC |
| Assay | 92.00 to 100.00 % |
| logP (o/w) | 1.59 |
| Odor | Etherial, Iifting, fruity, tutti-frutti and ripe with a fatty, green nuance |
| Appearance | colorless clear liquid |
| Odor Type | fruity |
| Taste | Etherial, fruity and apple-like with a fresh pear and tropical nuance |
| Notes | This product has a diffusive ethereal fruity aroma Use: PERFUMING |
| Class | Flavor and Fragrance Chemical Compounds, Organic Intermediates and Compounds |
| Function | Chemical Intermediate, Fragrance, Flavor |
| Industry | Food Chemicals, Flavor & Fragrance, Organics, Flavor, Fragrance |
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