methyl heptine carbonate
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Product Description
Product
methyl heptine carbonate
CAS
111-12-6
Formula
C9H14O2
Synonym
methyl heptine carbonate; methyl heptyne carbonate; methyl oct-2-ynoate; 1-Heptin carboxylic acid-1-methyl ester; 2-Octynoic acid, methyl ester; folione
Typical Product Specifications
Density
0.924 (204 c)
Slightly Soluble
in propylene glycol
Appearance
colorless to pale yellow clear liquid
Assay
99.00 to 100.00 %
Halogens
Chlorine free
Specific gravity
0.91900 to 0.92300 @ 25.00 °C
Pounds/Gallon
7.647 to 7.680
Boiling Point
217.00 to 220.00 °C. @ 760.00 mm Hg
Boiling Point
75.00 °C. @ 4.00 mm Hg
Vapor Pressure
0.125000 mm/Hg @ 25.00 °C
Flash Point
192.00 °F. TCC
Storage
store in cool, dry place in tightly sealed containers, protected from heat and light
Odor Type
green
Odor
Green, vegetative, fruity, fatty, waxy, cucumber, melon and violet leaf-like with floral nuances
Refractive Index
1.44600 to 1.44900 @ 20.00 °C
Acid Value
1.00 max. KOH/g
Saponification Value
96.00 to 104.00
logP (o/w)
3.22
Shelf Life
12 month(s) or longer if stored properly
Insolubility
in glycerin
Molecular weight
154.20
Color
colorless to slightly yellow liquid
Solubility
5 parts 70 alcohol
Notes
FEMA# 2729
Use: PERFUMING
Class
methyl heptine carbonate
Product Description
Product
methyl heptine carbonate
CAS
111-12-6
Formula
C9H14O2
Synonym
methyl heptine carbonate; methyl heptyne carbonate; methyl oct-2-ynoate; 1-Heptin carboxylic acid-1-methyl ester; 2-Octynoic acid, methyl ester; folione
Typical Product Specifications
Density
0.924 (204 c)
Slightly Soluble
in propylene glycol
Appearance
colorless to pale yellow clear liquid
Assay
99.00 to 100.00 %
Halogens
Chlorine free
Specific gravity
0.91900 to 0.92300 @ 25.00 °C
Pounds/Gallon
7.647 to 7.680
Boiling Point
217.00 to 220.00 °C. @ 760.00 mm Hg
Boiling Point
75.00 °C. @ 4.00 mm Hg
Vapor Pressure
0.125000 mm/Hg @ 25.00 °C
Flash Point
192.00 °F. TCC
Storage
store in cool, dry place in tightly sealed containers, protected from heat and light
Odor Type
green
Odor
Green, vegetative, fruity, fatty, waxy, cucumber, melon and violet leaf-like with floral nuances
Refractive Index
1.44600 to 1.44900 @ 20.00 °C
Acid Value
1.00 max. KOH/g
Saponification Value
96.00 to 104.00
logP (o/w)
3.22
Shelf Life
12 month(s) or longer if stored properly
Insolubility
in glycerin
Molecular weight
154.20
Color
colorless to slightly yellow liquid
Solubility
5 parts 70 alcohol
Notes
FEMA# 2729
Use: PERFUMING
Class
