nutty cyclohexenone
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Product Description
Product
nutty cyclohexenone
CAS
1193-18-6
Formula
C7H10O
Synonym
2-Cyclohexen-1-one, 3-methyl-; 3-methylcyclohex-2-en-1-one
Typical Product Specifications
Appearence
colorless to yellow clear liquid
Specific gravity
0.96700 to 0.97200 @ 25.00 °C
Pounds/Gallon
8.046 to 8.088
Vapor Pressure
0.315000 mm/Hg @ 25.00 °C
Vapor Density
>1
logP (o/w)
1.04
Odor Type
nutty
Odor
Sweet, nutty, phenolic, walnut, fruity, almond and benzoin
Assay
98.00 to 100.00 %
Refractive Index
1.49000 to 1.49800 @ 20.00 °C
Flash Point
165.00 °F. TCC
Taste
Nutty, musty, phenolic and woody with grain-like nuances
Boiling Point
199.00 to 200.00 °C. @ 760.00 mm Hg
Boiling Point
78.00 to 79.00 °C. @ 12.00 mm Hg
Molecular weight
110.16
Color
colorless, clear liquid
Chemical Structure
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Notes
FEMA# 3360
Class
nutty cyclohexenone

Product Description
Product
nutty cyclohexenone
CAS
1193-18-6
Formula
C7H10O
Synonym
2-Cyclohexen-1-one, 3-methyl-; 3-methylcyclohex-2-en-1-one
Typical Product Specifications
Appearence
colorless to yellow clear liquid
Specific gravity
0.96700 to 0.97200 @ 25.00 °C
Pounds/Gallon
8.046 to 8.088
Vapor Pressure
0.315000 mm/Hg @ 25.00 °C
Vapor Density
>1
logP (o/w)
1.04
Odor Type
nutty
Odor
Sweet, nutty, phenolic, walnut, fruity, almond and benzoin
Assay
98.00 to 100.00 %
Refractive Index
1.49000 to 1.49800 @ 20.00 °C
Flash Point
165.00 °F. TCC
Taste
Nutty, musty, phenolic and woody with grain-like nuances
Boiling Point
199.00 to 200.00 °C. @ 760.00 mm Hg
Boiling Point
78.00 to 79.00 °C. @ 12.00 mm Hg
Molecular weight
110.16
Color
colorless, clear liquid
Chemical Structure
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Notes
FEMA# 3360
Class