olive oil
Product Description
| Product | olive oil |
| CAS | 8001-25-0 |
| Synonym | olea europaea fruit oil, Olive oil |
Typical Product Specifications
| Density | 0.909-0.915 (2525 c) |
| Saponification number | 187-196 |
| Slightly Soluble | in alcohol |
| Appearence | colorless to pale yellow oily liquid |
| Specific gravity | 0.91000 to 0.91500 @ 25.00 °C |
| Pounds/Gallon | 7.572 to 7.614 |
| Saponification Value | 190.00 to 195.00 |
| Flash Point | 640.00 °F. TCC |
| Odor | bland |
| Insolubility | in water |
| Iodine Number | 79-88 |
| Melting Point | -6 c |
| Refractive Index | 1.466-1.468 |
| Class | Botanicals: Powders and Extracts |
Find another Material
Enter a chemical name, synonym or CAS# below
