para-methoxycinnamaldehyde
Product Description
| Product | para-methoxycinnamaldehyde |
| CAS | 1963-36-6 |
| Formula | C10H10O2 |
| Synonym | 3-(4-methoxyphenyl)prop-2-enal, 4-methoxycinnamaldehyde, para-methoxycinnamic aldehyde, 2-Propenal, 3-(4-methoxyphenyl)-, 4-Methoxycinnamaldehyde, 3-(4-Methoxyphenyl)-2-propenal |
Typical Product Specifications
| Assay | 96.00 to 100.00 % |
| Melting Point | 44.00 to 45.00 °C. @ 760.00 mm Hg |
| Vapor Pressure | 0.000670 mm/Hg @ 25.00 °C |
| Vapor Density | >1 |
| Flash Point | 230.00 °F. TCC |
| Odor Type | spicy |
| Odor | Spicy, cinnamon, sweet with a rich pleasant cherry candy note, vanilla and slightly smoky |
| Taste | Cherry flesh, sweet, with a cinnamic dry out, slightly aromatic |
| Appearence | yellow crystals |
| Boiling Point | 160.00 °C. @ 3.00 mm Hg |
| logP (o/w) | 2.07 |
| Insolubility | in water |
| Molecular weight | 162.19 |
| Acid Number | 4 max. |
| Solubility | alcohol, fats |
| Chemical Structure |  |
| Notes | FEMA# 3567 Use: PERFUMING |
| Class | Flavor and Fragrance Chemical Compounds |
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