para-methyl anisole
Product Description
| Product | para-methyl anisole |
| CAS | 104-93-8 |
| Formula | C8H10O |
| Synonym | cresyl methyl ether, methylanisol, 1-Methoxy-4-methylbenzene, 4-methylanisole, methyl p-cresol, Benzene, 1-methoxy-4-methyl-, 4-Methylanisole, 4-Methoxytoluene |
Typical Product Specifications
| Density | 0.968 gcm3 |
| Pounds/Gallon | 8.046 to 8.063 |
| Refractive Index | 1.51200 to 1.51400 @ 20.00 ยฐC |
| Storage | store in cool, dry place in tightly sealed containers, protected from heat and light |
| Odor | Naphthyl, phenolic, camphoraceous, minty, powdery and nutty |
| Taste | Naphthyl, phenolic, camphoraceous, cooling and woody |
| Appearance | colorless clear liquid |
| Specific gravity | 0.96700 to 0.96900 @ 25.00 ยฐC |
| Vapor Pressure | 1.650000 mm/Hg @ 25.00 ยฐC |
| Flash Point | 128.00 ยฐF. TCC |
| Odor Type | naphthyl |
| Assay | 99.00 to 100.00 % |
| logP (o/w) | 2.59 |
| Boiling Point | 174.00 ยฐC. @ 760.00 mm Hg |
| Shelf Life | 24 month(s) or longer if stored properly |
| Insolubility | in glycerin, propylene glycol, water |
| Molecular weight | 122.18 |
| Color | colorless liquid |
| Solubility | ethanol, diethyl ether, fixed oils |
| Chemical Structure | ![]() |
| Notes | FEMA# 2681 Use: PERFUMING |
| Class | Flavor and Fragrance Chemical Compounds |

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