pentaacetyl glucose
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Product Description
Product
pentaacetyl glucose
CAS
604-68-2
Formula
C16H22O11
Synonym
.alpha.-D-Glucopyranose, 1,2,3,4,6-pentaacetate
Typical Product Specifications
Assay
99.00 to 100.00 %
Taste
Bitters-like, with a citrus tonic flavor
Appearance
white crystals
Boiling Point
433.00 to 434.00 °C. @ 760.00 mm Hg
logP (o/w)
1.68
Odor Type
odorless
Melting Point
110.00 to 115.00 °C. @ 760.00 mm Hg
Flash Point
370.00 °F. TCC
Odor
odorless
Chemical Structure
![pentaacetyl glucose distributor cas: 604-68-2 c16h22o11 chemical structure](https://www.parchem.com/images/chemical-structure/pentaacetyl-glucose-supplier.png)
Notes
FEMA# 2524
Class
pentaacetyl glucose
![iso certificate](/_next/image?url=%2Fimages%2Fcertificates%2Fiso.png&w=256&q=75)
Product Description
Product
pentaacetyl glucose
CAS
604-68-2
Formula
C16H22O11
Synonym
.alpha.-D-Glucopyranose, 1,2,3,4,6-pentaacetate
Typical Product Specifications
Assay
99.00 to 100.00 %
Taste
Bitters-like, with a citrus tonic flavor
Appearance
white crystals
Boiling Point
433.00 to 434.00 °C. @ 760.00 mm Hg
logP (o/w)
1.68
Odor Type
odorless
Melting Point
110.00 to 115.00 °C. @ 760.00 mm Hg
Flash Point
370.00 °F. TCC
Odor
odorless
Chemical Structure
![pentaacetyl glucose distributor cas: 604-68-2 c16h22o11 chemical structure](https://www.parchem.com/images/chemical-structure/pentaacetyl-glucose-supplier.png)
Notes
FEMA# 2524
Class