Phenethyl Cinnamate
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Product Description
Product
Phenethyl Cinnamate
CAS
103-53-7
Formula
C17H16O2
Synonym
2-Propenoic acid, 3-phenyl 2-phenylethyl ester; 2-Propenoic acid, 3-phenyl-, 2-phenylethyl ester; 3- phenyl-2-propenoic acid 2-phenyl ethyl ester; benzyl carbinyl 3-phenyl propenoate; beta- phenethyl beta-phenyl acrylate; Phenylethyl 3-phenyl-2-propenoate; phenylethyl cinnamate
Typical Product Specifications
Appearance
white crystalline powder
Assay
98.00 to 100.00 %
Melting Point
54.00 to 56.00 °C. @ 760.00 mm Hg
Boiling Point
300.00 to 301.00 °C. @ 760.00 mm Hg
Flash Point
> 212.00 °F. TCC
Odor
rich heavy balsam rose foliage
logP (o/w)
4.37
Odor Type
balsamic
Boiling Point
170.00 °C. @ 1.00 mm Hg
Congealing point
54.00 °C
Acid Value
1.00 max. KOH/g
Insolubility
in water
Molecular weight
252.32
Solubility
hot alcohol
Chemical Structure
Notes
FEMA# 2863
Use: PERFUMING
Class
Phenethyl Cinnamate
Product Description
Product
Phenethyl Cinnamate
CAS
103-53-7
Formula
C17H16O2
Synonym
2-Propenoic acid, 3-phenyl 2-phenylethyl ester; 2-Propenoic acid, 3-phenyl-, 2-phenylethyl ester; 3- phenyl-2-propenoic acid 2-phenyl ethyl ester; benzyl carbinyl 3-phenyl propenoate; beta- phenethyl beta-phenyl acrylate; Phenylethyl 3-phenyl-2-propenoate; phenylethyl cinnamate
Typical Product Specifications
Appearance
white crystalline powder
Assay
98.00 to 100.00 %
Melting Point
54.00 to 56.00 °C. @ 760.00 mm Hg
Boiling Point
300.00 to 301.00 °C. @ 760.00 mm Hg
Flash Point
> 212.00 °F. TCC
Odor
rich heavy balsam rose foliage
logP (o/w)
4.37
Odor Type
balsamic
Boiling Point
170.00 °C. @ 1.00 mm Hg
Congealing point
54.00 °C
Acid Value
1.00 max. KOH/g
Insolubility
in water
Molecular weight
252.32
Solubility
hot alcohol
Chemical Structure
Notes
FEMA# 2863
Use: PERFUMING
Class
