propyl hexanoate
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Product Description
Product
propyl hexanoate
CAS
626-77-7
Formula
C9H18O2
Synonym
Hexanoic acid propyl ester; Hexanoic acid, propyl ester; Propyl caproate
Typical Product Specifications
Density
0.867
Specific gravity
0.86100 to 0.86900 @ 25.00 °C
Boiling Point
184.00 to 187.00 °C. @ 760.00 mm Hg
Vapor Pressure
0.608000 mm/Hg @ 25.00 °C
Odor Type
fruity
Taste
Pineapple, fruity, sweet, tropical, fresh green and juicy
Refractive Index
1.39400 to 1.42400 @ 20.00 °C
Appearance
colorless clear liquid
Assay
98.00 to 100.00 %
Pounds/Gallon
7.164 to 7.231
Melting Point
-69.00 to -68.00 °C. @ 760.00 mm Hg
Boiling Point
84.00 to 85.00 °C. @ 20.00 mm Hg
Vapor Density
5.4
Flash Point
125.00 °F. TCC
logP (o/w)
3.37
Odor
Sweet, fruity, juicy, pineapple, green and tropical
Insolubility
in water
Molecular weight
158.24
Color
colorless liquid
Solubility
most org. solvs.
Chemical Structure
Notes
FEMA# 2949
This product has a ether like aroma with a pineapple-blackberry undertone
Class
Organic Intermediates and Compounds , Chemical Intermediates , Flavor and Fragrance Chemical Compounds
Industry
Functions
propyl hexanoate
Product Description
Product
propyl hexanoate
CAS
626-77-7
Formula
C9H18O2
Synonym
Hexanoic acid propyl ester; Hexanoic acid, propyl ester; Propyl caproate
Typical Product Specifications
Density
0.867
Specific gravity
0.86100 to 0.86900 @ 25.00 °C
Boiling Point
184.00 to 187.00 °C. @ 760.00 mm Hg
Vapor Pressure
0.608000 mm/Hg @ 25.00 °C
Odor Type
fruity
Taste
Pineapple, fruity, sweet, tropical, fresh green and juicy
Refractive Index
1.39400 to 1.42400 @ 20.00 °C
Appearance
colorless clear liquid
Assay
98.00 to 100.00 %
Pounds/Gallon
7.164 to 7.231
Melting Point
-69.00 to -68.00 °C. @ 760.00 mm Hg
Boiling Point
84.00 to 85.00 °C. @ 20.00 mm Hg
Vapor Density
5.4
Flash Point
125.00 °F. TCC
logP (o/w)
3.37
Odor
Sweet, fruity, juicy, pineapple, green and tropical
Insolubility
in water
Molecular weight
158.24
Color
colorless liquid
Solubility
most org. solvs.
Chemical Structure
Notes
FEMA# 2949
This product has a ether like aroma with a pineapple-blackberry undertone
Class
Organic Intermediates and Compounds , Chemical Intermediates , Flavor and Fragrance Chemical Compounds
Industry
Functions
