raspberry ketone methyl ether

ISO Certification

Product Description

Productraspberry ketone methyl ether
CAS104-20-1
FormulaC11H14O2
SynonymAnisyl Acetone, 4-(p-Methoxyphenyl) Butanone, methoxyohenethyl methyl ketone, p-Methoxybenzylacetone, bramble ketone, methyl oxanone, 4-(p-Methoxyphenyl)-2-butanone, 4-(4-methoxyphenyl)butan-2-one, 2-Butanone, 4-(4-methoxyphenyl)-, 4-(4-Methoxyphenyl)butan-2-one, methoxyphenylethyl methyl ketone

Typical Product Specifications

Density1.045
Appearancecolorless to pale yellow clear oily liquid
Refractive Index1.51700 to 1.52100 @ 20.00 ยฐC
Vapor Pressure0.003820 mm/Hg @ 25.00 ยฐC
Vapor Density6.1
Flash Point> 230.00 ยฐF. TCC
Shelf Life24 month(s) or longer if stored properly
Odor Typefruity
OdorSweet, fruity, woody, powdery, honey, vanilla, raspberry and ionone-like
TasteFloral, woody, ionone, raspberry, fruity, spice and berry
Assay96.00 to 100.00 %
Specific gravity1.04200 to 1.04800 @ 25.00 ยฐC
Pounds/Gallon8.670 to 8.720
Melting Point8.00 ยฐC. @ 760.00 mm Hg
Boiling Point152.00 to 153.00 ยฐC. @ 15.00 mm Hg
Boiling Point276.00 to 278.00 ยฐC. @ 760.00 mm Hg
logP (o/w)1.59
Storagestore in cool, dry place in tightly sealed containers, protected from heat and light
Molecular weight178.23
Colorcolorless to pale yellow liquid
Notes

FEMA# 2672

Use: PERFUMING

ClassFlavor and Fragrance Chemical Compounds
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