| Density | 1.166 (204 c) |
| Slightly Soluble | in water |
| Appearance | colorless to pale yellow clear oily liquid |
| Assay | 98.00 to 100.00 % |
| Melting Point | 1.00 to 2.00 °C. @ 760.00 mm Hg |
| Boiling Point | 96.00 to 97.00 °C. @ 30.00 mm Hg |
| Vapor Pressure | 0.329000 mm/Hg @ 25.00 °C |
| Vapor Density | 4.2 |
| Flash Point | 170.00 °F. TCC |
| Odor Type | medicinal |
| Odor | Medicinal, spicy cinnamon-wintergreen like cooling note |
| Taste | Spicy, medicinal and astringent |
| Specific gravity | 1.15900 to 1.17000 @ 25.00 °C |
| Refractive Index | 1.57000 to 1.57600 @ 20.00 °C |
| Pounds/Gallon | 9.644 to 9.736 |
| Boiling Point | 196.00 to 197.00 °C. @ 760.00 mm Hg |
| Acid Value | 10.00 max. KOH/g |
| logP (o/w) | 1.61 |
| Molecular weight | 122.12 |
| Color | colorless to straw-colored oily liquid |
| Solubility | alcohol, ether, oxygenated and aromatic solvs. |
| Chemical Structure |  |
| Notes | FEMA# 3004 |
| Class | Flavor and Fragrance Chemical Compounds |
