Product Description

Productwhite cognac oil
CAS8016-21-5
Synonymwhite vitis vinifera oil, Oils, cognac, Oils, cognac

Typical Product Specifications

Appearancepale yellow clear liquid
Specific gravity0.87000 @ 25.00 ยฐC
Boiling Point186.00 to 188.00 ยฐC. @ 760.00 mm Hg
Flash Point152.00 ยฐF. TCC
Odor Typeherbal
OdorYeasty, alcoholic, fusel, whiskey and fermented, with a woody, valerian nuance
TasteAlcoholic, fatty, fusel, whiskey, fermented, bready and yeasty
Refractive Index1.42800 @ 20.00 ยฐC
Insolubilityin water
Solubilityalcohol
Notes

FEMA# 2332

Use: PERFUMING

ClassFlavor and Fragrance Chemical Compounds
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