Acid Value< 35 mg KOH/g
ColorYellow-Brown
SalmonellaNegative
AppearanceFluid
AromaTypical, Not Rancid
Moisture< 1.5%
Peroxide Value< 10 meq/kg
Yeast & Molds< 100 cfu/g
FlavorTypical
Coliforms< 10 cfu/g
Total Plate Count<= 3000 cfu/g
Organic Food Chemicals
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Product name
CAS
Formula
CAS83-86-3
FormulaC6H18O24P6
SynonymInositol Hexaphosporic Acid, Hexaphosphate, myo-Inositol, 1,2,3,4,5,6-hexakis(dihydrogen phosphate), cis-1,2,3,5-trans-4,6-Cyclohexanehexol,1,2,3,4,5,6-hexakis(dihydrogen phosphate)
Density1.58
Direct Evaporative Coolingon heating
inorganic phosphorous<= 0.01%
Chlorides<= 0.01%
As<= 3 ppm
Heavy Metals<= 3 ppm
Assay>= 99.0%
Sulfate<= 0.01%
IdentitySpot Test (IR)
Calcium salts<= 0.003%
AppearanceWhite Powder
Odorodorless
Molecular weight660.06 (sat.)
Solubilitywater, alcohol
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