Appearance | colorless to pale yellow clear liquid |
Assay | 98.00 to 100.00 % |
Pounds/Gallon | 7.314 to 7.397 |
Refractive Index | 1.42500 to 1.44500 @ 20.00 ยฐC |
Optical Rotation | -2.00 to +2.00 |
Melting Point | -28.00 to -27.00 ยฐC. @ 760.00 mm Hg |
Boiling Point | 247.00 to 248.00 ยฐC. @ 760.00 mm Hg |
Boiling Point | 159.00 to 160.00 ยฐC. @ 50.00 mm Hg |
Vapor Pressure | 0.019000 mm/Hg @ 25.00 ยฐC |
Flash Point | > 200.00 ยฐF. TCC |
logP (o/w) | 4.44 |
Odor Type | earthy |
Shelf Life | 24 month(s) or longer if stored properly |
Specific gravity | 0.87900 to 0.88900 @ 25.00 ยฐC |
Acid Value | 1.00 max. KOH/g |
Storage | store in cool, dry place in tightly sealed containers, protected from heat and light |
Odor | earthy fungal rose fatty floral |
Insolubility | in water |
Molecular weight | 198.34 |
Color | colorless to pale straw-yellow oily liquid |
Solubility | alcohol |
Chemical Structure |  |
Notes | FEMA# 2750 |
Class | Flavor and Fragrance Chemical Compounds |