Product Description

Product(E)-2-octen-4-ol
CAS20125-81-9
FormulaC8H16O
Synonym(E)-oct-2-en-4-ol

Typical Product Specifications

Appearencepale yellow clear liquid
Assay97.00 to 100.00 %
Pounds/Gallon6.906 to 6.973
Boiling Point175.00 to 176.00 ยฐC. @ 760.00 mm Hg
logP (o/w)2.63
Flash Point146.00 ยฐF. TCC
Odorfruity berry
Specific gravity0.83000 to 0.83800 @ 25.00 ยฐC
Refractive Index1.43800 to 1.44200 @ 20.00 ยฐC
Vapor Pressure0.362000 mm/Hg @ 25.00 ยฐC
Odor Typefruity
Chemical StructureChemical Structure
NotesFEMA# 3888
ClassFlavor and Fragrance Chemical Compounds
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