(E)-tiglic acid
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Product Description
Product
(E)-tiglic acid
CAS
80-59-1
Formula
C5H8O2
Synonym
(E)-2-methyl-2 butenoic acid; (E)-2-Methylbut-2-enoic Acid; 2-Butenoic acid, 2-methyl-, (2E)-; trans-2.3-dimethylacrylic acid
Typical Product Specifications
Slightly Soluble
in cold water
Freely Soluble
in hot water
Assay
99.00 to 100.00 %
Melting Point
54.00 to 57.00 °C. @ 760.00 mm Hg
Vapor Pressure
0.152000 mm/Hg @ 25.00 °C
Boiling Point
95.00 to 96.00 °C. @ 12.00 mm Hg
logP (o/w)
1.35
Odor Type
spicy
Taste
Sweet, brown, fruity, with ripe and jammy nuances
Appearence
white crystalline
Flash Point
215.00 °F. TCC
Odor
Pungent acidic, with a brown, ripe and fruity nuance
Molecular weight
100.12
Specific gravity
0.969-0.972
Solubility
alcohol, ether
Chemical Structure
Notes
FEMA# 3599
Use: PERFUMING
Class
(E)-tiglic acid
Product Description
Product
(E)-tiglic acid
CAS
80-59-1
Formula
C5H8O2
Synonym
(E)-2-methyl-2 butenoic acid; (E)-2-Methylbut-2-enoic Acid; 2-Butenoic acid, 2-methyl-, (2E)-; trans-2.3-dimethylacrylic acid
Typical Product Specifications
Slightly Soluble
in cold water
Freely Soluble
in hot water
Assay
99.00 to 100.00 %
Melting Point
54.00 to 57.00 °C. @ 760.00 mm Hg
Vapor Pressure
0.152000 mm/Hg @ 25.00 °C
Boiling Point
95.00 to 96.00 °C. @ 12.00 mm Hg
logP (o/w)
1.35
Odor Type
spicy
Taste
Sweet, brown, fruity, with ripe and jammy nuances
Appearence
white crystalline
Flash Point
215.00 °F. TCC
Odor
Pungent acidic, with a brown, ripe and fruity nuance
Molecular weight
100.12
Specific gravity
0.969-0.972
Solubility
alcohol, ether
Chemical Structure
Notes
FEMA# 3599
Use: PERFUMING
Class
