(Z)-3-hexen-1-yl isobutyrate
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Product Description
Product
(Z)-3-hexen-1-yl isobutyrate
CAS
41519-23-7
Formula
C10H18O2
Synonym
(Z)-Hex-3-enyl 2-methylpropanoate; (Z)-hex-3-enyl isobutyrate; [(Z)-hex-3-enyl] 2-methylpropanoate; cis-3-Hexenyl isobutyrate, (Z)-3-hexenyl 2-methylpropanoate; Propanoic acid, 2-methyl (Z)-3-hexenyl ester; Propanoic acid, 2-methyl-, (3Z)-3-hexen-1-yl ester
Typical Product Specifications
Density
0.874
Appearence
colorless clear liquid
Specific gravity
0.88200 to 0.88500 @ 25.00 °C
Pounds/Gallon
7.339 to 7.364
Refractive Index
1.42400 to 1.43200 @ 20.00 °C
Vapor Density
5.8
Odor
Sweet fruity apple and pear, fading to a slight green character
Boiling Point
80.00 °C. @ 30.00 mm Hg
Boiling Point
73.00 °C. @ 6.00 mm Hg
Acid Value
1.00 max. KOH/g
Flash Point
152.00 °F. TCC
Odor Type
fruity
Taste
Sweet fruity apple and pear with a slight green character and nuances of raw beans and filberts
Assay
98.00 to 100.00 % sum of isomers
Vapor Pressure
0.182000 mm/Hg @ 25.00 °C
logP (o/w)
3.29
Insolubility
in water
Molecular weight
170.25
Color
colorless liquid
Solubility
alcohol
Chemical Structure
Notes
FEMA# 3929
This product has a powerful fruity, winey, green aroma.
Use: PERFUMING
Class
Organic Intermediates and Compounds , Chemical Intermediates , Flavor and Fragrance Chemical Compounds
Industry
Functions
(Z)-3-hexen-1-yl isobutyrate
Product Description
Product
(Z)-3-hexen-1-yl isobutyrate
CAS
41519-23-7
Formula
C10H18O2
Synonym
(Z)-Hex-3-enyl 2-methylpropanoate; (Z)-hex-3-enyl isobutyrate; [(Z)-hex-3-enyl] 2-methylpropanoate; cis-3-Hexenyl isobutyrate, (Z)-3-hexenyl 2-methylpropanoate; Propanoic acid, 2-methyl (Z)-3-hexenyl ester; Propanoic acid, 2-methyl-, (3Z)-3-hexen-1-yl ester
Typical Product Specifications
Density
0.874
Appearence
colorless clear liquid
Specific gravity
0.88200 to 0.88500 @ 25.00 °C
Pounds/Gallon
7.339 to 7.364
Refractive Index
1.42400 to 1.43200 @ 20.00 °C
Vapor Density
5.8
Odor
Sweet fruity apple and pear, fading to a slight green character
Boiling Point
80.00 °C. @ 30.00 mm Hg
Boiling Point
73.00 °C. @ 6.00 mm Hg
Acid Value
1.00 max. KOH/g
Flash Point
152.00 °F. TCC
Odor Type
fruity
Taste
Sweet fruity apple and pear with a slight green character and nuances of raw beans and filberts
Assay
98.00 to 100.00 % sum of isomers
Vapor Pressure
0.182000 mm/Hg @ 25.00 °C
logP (o/w)
3.29
Insolubility
in water
Molecular weight
170.25
Color
colorless liquid
Solubility
alcohol
Chemical Structure
Notes
FEMA# 3929
This product has a powerful fruity, winey, green aroma.
Use: PERFUMING
Class
Organic Intermediates and Compounds , Chemical Intermediates , Flavor and Fragrance Chemical Compounds
Industry
Functions
