1,3-butane dithiol
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Product Description
Product
1,3-butane dithiol
CAS
24330-52-7
Formula
C7H8S2
Synonym
butane-1,3-dithiol; garlic dithiol
Typical Product Specifications
Assay
97.00 to 100.00 %
Vapor Pressure
1.150000 mm/Hg @ 25.00 °C
Odor Type
alliaceous
Appearence
colorless clear liquid
Specific gravity
1.05200 @ 20.00 °C
Flash Point
150.00 °F. TCC
Odor
Garlic, meaty sulfurous, roasted garlic and onion, spicy, with nutty nuances
Taste
Garlic, mushroom, bloody metallic, roasted burnt rubber nuances, HVP and meaty, garlic
Refractive Index
1.52600 to 1.53600 @ 20.00 °C
Boiling Point
91.00 to 93.00 °C. @ 30.00 mm Hg
logP (o/w)
2.05
Insolubility
in water
Molecular weight
122.25
Color
colorless clear liquid
Solubility
fats
Notes
FEMA# 3529
Class
1,3-butane dithiol
Product Description
Product
1,3-butane dithiol
CAS
24330-52-7
Formula
C7H8S2
Synonym
butane-1,3-dithiol; garlic dithiol
Typical Product Specifications
Assay
97.00 to 100.00 %
Vapor Pressure
1.150000 mm/Hg @ 25.00 °C
Odor Type
alliaceous
Appearence
colorless clear liquid
Specific gravity
1.05200 @ 20.00 °C
Flash Point
150.00 °F. TCC
Odor
Garlic, meaty sulfurous, roasted garlic and onion, spicy, with nutty nuances
Taste
Garlic, mushroom, bloody metallic, roasted burnt rubber nuances, HVP and meaty, garlic
Refractive Index
1.52600 to 1.53600 @ 20.00 °C
Boiling Point
91.00 to 93.00 °C. @ 30.00 mm Hg
logP (o/w)
2.05
Insolubility
in water
Molecular weight
122.25
Color
colorless clear liquid
Solubility
fats
Notes
FEMA# 3529
Class
