2-pentanone
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Product Description
Product
2-pentanone
CAS
107-87-9
Formula
C5H10O
Synonym
Typical Product Specifications
Density
0.801-0.806
Surface Tension
33.87 dynescm
Dielectric Constant
13.6
Auto/Self Ignition Temperature
temp. 452 c
Slightly Soluble
in water
Appearance
colorless clear liquid
Assay
98.00 to 100.00 %
Melting Point
-78.00 °C. @ 760.00 mm Hg
Boiling Point
100.00 to 110.00 °C. @ 760.00 mm Hg
Flash Point
45.00 °F. TCC
logP (o/w)
0.91
Taste
Sweet, fruity and banana-like with a fermented nuance
Refractive Index
1.38700 to 1.39200 @ 20.00 °C
Acid Value
2.00 max. KOH/g
Vapor Density
3.0
Specific gravity
0.80100 to 0.80600 @ 25.00 °C
Pounds/Gallon
6.665 to 6.707
Vapor Pressure
38.600000 mm/Hg @ 25.00 °C
Odor Type
fruity
Odor
Etherial, diffusive and sweet banana-like with fermented woody nuance
Molecular weight
86.14
Solubility
ethanol, diethyl ether, acetone, other ketones, oxygenated solvs.
Chemical Structure
Notes
FEMA# 2842
Use: PERFUMING
Class
2-pentanone
Product Description
Product
2-pentanone
CAS
107-87-9
Formula
C5H10O
Synonym
Typical Product Specifications
Density
0.801-0.806
Surface Tension
33.87 dynescm
Dielectric Constant
13.6
Auto/Self Ignition Temperature
temp. 452 c
Slightly Soluble
in water
Appearance
colorless clear liquid
Assay
98.00 to 100.00 %
Melting Point
-78.00 °C. @ 760.00 mm Hg
Boiling Point
100.00 to 110.00 °C. @ 760.00 mm Hg
Flash Point
45.00 °F. TCC
logP (o/w)
0.91
Taste
Sweet, fruity and banana-like with a fermented nuance
Refractive Index
1.38700 to 1.39200 @ 20.00 °C
Acid Value
2.00 max. KOH/g
Vapor Density
3.0
Specific gravity
0.80100 to 0.80600 @ 25.00 °C
Pounds/Gallon
6.665 to 6.707
Vapor Pressure
38.600000 mm/Hg @ 25.00 °C
Odor Type
fruity
Odor
Etherial, diffusive and sweet banana-like with fermented woody nuance
Molecular weight
86.14
Solubility
ethanol, diethyl ether, acetone, other ketones, oxygenated solvs.
Chemical Structure
Notes
FEMA# 2842
Use: PERFUMING
Class
