Acetyl Alcohol
Product Description
| Product | Acetyl Alcohol |
| CAS | 116-09-6 |
| Formula | C3H6O2 |
| Synonym | 1-hydroxypropan-2-one, Acetic Acid, 2-Propanone, 1-hydroxy- |
Typical Product Specifications
| Appearence | colorless to yellow clear liquid |
| Assay | 95.00 to 100.00 % |
| Pounds/Gallon | 9.020 to 9.070 |
| logP (o/w) | -0.78 |
| Refractive Index | 1.42000 to 1.42600 @ 20.00 °C |
| Boiling Point | 145.00 to 146.00 °C. @ 760.00 mm Hg |
| Odor Type | caramellic |
| Specific gravity | 1.08400 to 1.09000 @ 25.00 °C |
| Flash Point | 133.00 °F. TCC |
| Vapor Pressure | 2.950000 mm/Hg @ 25.00 °C |
| Odor | pungent sweet caramellic ethereal |
| Taste | sweet slightly burning |
| Melting Point | -17.00 °C. @ 760.00 mm Hg |
| Chemical Structure |  |
| Notes | Main component in vinegar, Acetyl Alcohol is a derivative of the solvent Acetone. |
| Class | Solvents - Glycols - Alcohols, Flavor and Fragrance Chemical Compounds |
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