Citral
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Product Description
Product
Citral
CAS
5392-40-5
Formula
C10H16O
Synonym
2,6-Octadienal, 3,7-dimethyl-; 3,7-Dimethyl-2,6-octadien-1-al; 3,7-Dimethyl-2,6-octadienal; Geranial; Neral;
3,7-Dimethyl-2,6-octadienal
Typical Product Specifications
Density
0.891-0.987 (15 c)
Tenacity
24 hrs. on blotter
Appearance
colorless to pale yellow clear liquid
Specific gravity
0.88500 to 0.89100 @ 25.00 °C
Boiling Point
228.00 to 229.00 °C. @ 760.00 mm Hg
Boiling Point
103.00 to 104.00 °C. @ 12.00 mm Hg
Acid Value
3.00 max. KOH/g
Flash Point
195.00 °F. TCC
Shelf Life
24 month(s) or longer if stored properly
Odor
Fresh, juicy, Iemon peel, with a sweet tangy green nuance
Vapor Pressure
0.200000 mm/Hg @ 20.00 °C
Storage
store in cool, dry place in tightly sealed containers, protected from heat and light
Assay
96.00 to 100.00 % sum of isomers
Refractive Index
1.48600 to 1.49000 @ 20.00 °C
logP (o/w)
3.45
Odor Type
citrus
Taste
Lemon peel, citrus, juicy, green, lime, woody and herbal
Pounds/Gallon
7.364 to 7.414
Vapor Density
5.2
Insolubility
in water
Molecular weight
152.24
Solubility
oxygenated solvs., glycerin, propylene glycol, min. oil, fixed oils, 95 alcohol
Chemical Structure
Notes
FEMA# 2303
Use: FLAVOURING, PERFUMING
Class
Citral
Product Description
Product
Citral
CAS
5392-40-5
Formula
C10H16O
Synonym
2,6-Octadienal, 3,7-dimethyl-; 3,7-Dimethyl-2,6-octadien-1-al; 3,7-Dimethyl-2,6-octadienal; Geranial; Neral;
3,7-Dimethyl-2,6-octadienal
Typical Product Specifications
Density
0.891-0.987 (15 c)
Tenacity
24 hrs. on blotter
Appearance
colorless to pale yellow clear liquid
Specific gravity
0.88500 to 0.89100 @ 25.00 °C
Boiling Point
228.00 to 229.00 °C. @ 760.00 mm Hg
Boiling Point
103.00 to 104.00 °C. @ 12.00 mm Hg
Acid Value
3.00 max. KOH/g
Flash Point
195.00 °F. TCC
Shelf Life
24 month(s) or longer if stored properly
Odor
Fresh, juicy, Iemon peel, with a sweet tangy green nuance
Vapor Pressure
0.200000 mm/Hg @ 20.00 °C
Storage
store in cool, dry place in tightly sealed containers, protected from heat and light
Assay
96.00 to 100.00 % sum of isomers
Refractive Index
1.48600 to 1.49000 @ 20.00 °C
logP (o/w)
3.45
Odor Type
citrus
Taste
Lemon peel, citrus, juicy, green, lime, woody and herbal
Pounds/Gallon
7.364 to 7.414
Vapor Density
5.2
Insolubility
in water
Molecular weight
152.24
Solubility
oxygenated solvs., glycerin, propylene glycol, min. oil, fixed oils, 95 alcohol
Chemical Structure
Notes
FEMA# 2303
Use: FLAVOURING, PERFUMING
Class
