D-Tagatose
Product Description
| Product | D-Tagatose |
| CAS | 87-81-0 |
| Formula | C6H12O6 |
| Synonym | D-TAGATOSE, TAGATOSE, D-, d-tagatos, Tagatose, P-TAGATOSE, D-LYXO-HEXULOSE, D-(-)-TAGATOSE, D-(-)-TAGATOSE, 96%, MIXTURE OF ANOMERS, TAGLOSE |
Typical Product Specifications
| Molecular weight | 180.16 |
| EINECS | 201-772-3 |
| Refractive Index | -5.5 ° (C=1, H2O) |
| Melting Point | 130-136 °C |
| BRN Number | 1724555 |
| Solubility | H2O: 0.1 g/mL, clear, colorless |
| Merck | 14,9030 |
| Notes | D-Tagatose uses and applications include: Flavoring agent, sweetener in low-calorie foods Suggested storage of D-Tagatose: Store in cool, dry, well-ventilated place in tightly closed container |
| Class | Specialty Chemicals, Specialty Materials |
| Function | Intermediates, Flavor |
| Industry | Pharmaceutical, Flavor |
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